Explore the alluring complexity of your palate with our trio of culinary pairings, each bite intentionally developed to challenge convention, elevate the wines, and leave a lasting and memorable impression.

Details:
Available Daily
10:00am – 4:00pm

$75 per person

Groups up to 6 guests

*Reservations are required for this experience

Must be 21 years or older

Our tasting lounge is an expression of our wine, remaking the rules. Join us for a seated tasting of four of our bold, unapologetic wines. 

Available daily 10:00am - 4:00pm

$45 per person

Duration: 50 minutes

*Limited availability. Weather permitting.

Must be 21 years or older

In addition to being open for in-person tastings, we also offer curbside pick-up daily from 11:00am – 4:30pm. Pickup options include wine, culinary pairings, and special gift offerings.

Includes one bottle of each:
The Prisoner Red Blend
(NEW) The Prisoner Cabernet Sauvignon
(NEW) The Prisoner Chardonnay 

Temporarily out of stock.

From the moment she began molding clay on the wheel, Napa Valley resident Amanda Wright knew her pottery would take a different direction than most. Focusing her eye on detailed handwork, Amanda expertly transforms the clay into a variety of different products, mimicking wood, leather, and even metal. By pushing the boundaries of more traditional forms of pottery, Amanda’s maker spirit thrives in her diverse interpretation of beauty.

Interior designer and skilled custom fabricator Richard Von Saal found inspiration everywhere when tasked with designing the Tasting Lounge for The Prisoner Wine Company grand opening in 2018. A lifelong Napa Valley resident, Von Saal deftly combined natural materials with the retro-futuristic brand aesthetic, creating an immersive, visual, and textural experience for visitors.

Stefani and her team at Homestead Design Collective take pride in cultivating and sharing the connections of harvest and feast. Based in the San Francisco Bay Area, Homestead Design Collective is a full-service design, install, organic maintenance edible landscaping studio with a passion for creating gardens that are as bountiful as they are beautiful. Her aesthetically designed edible gardens become lush spaces where clients and the general public can learn, observe and experience the journey of nourishment from seed to table.

Combining her career in industrial design with a passion for the environment, family, and the joy of giving, Shujan created Àplat – culinary design collection. Àplat pays homage to her family’s lifestyle during their time in France, centered around togetherness, sharing food, wine and flowers. Her product’s origami design principle is inspired by the golden rectangle with engineered folds to create volume for infinite creativity. Shujan’s maker spirit is on display in each and every one of her products as they are simply beautiful, thoughtfully crafted, sustainably designed and made in San Francisco.